Vegetable Pad Thai is also a great way to use up those random leftover vegetables that may be hanging around. While this is a ...

These dishes showcase Thai basil’s unique flavor and are the perfect way to experience this delightful ingredient. Happy ...

but also a vegan pad Thai to relish on any day. Photo Courtesy: Araiya Palampur/ITC Grand Central Every year, World Vegan Day is observed on November 1 to celebrate veganism. One can’t deny the ...

If you want to make this recipe fully vegetarian, you'll need to swap out the fish sauce for a vegetarian version and, of course, omit the dried shrimp.

all because you ordered some tofu pad thai." PR consultant Claire Rees went vegan after becoming a mum when she found it difficult to teach her son compassion, and about different animals ...

seafood and vegetarian options in particular. And don't forget the staple Thai delicacies of Pad Thai, Green Curry and much more! Located off of North Academy Boulevard, Chaang Thai provides ...

Recently, thanks to infrastructure upgrades and more commonplace amenities (a smattering of 7-Elevens, live music venues, and vegan cafes), more tourists ... menus touting the most exported dishes ...

On Monday 21st October, Rosa’s Thai opened its the doors to its Kingston restaurant - so I was invited along to give it a try ...

Kung Fu Thai & Chinese Restaurant has stepped up its game with the addition of a much-anticipated dish, Shrimp Pad Thai. Known across Las Vegas for its authentic Thai and Chinese dishes, this new ...

Add the rice noodles, fish sauce or soy sauce, rice wine or sherry, lime juice, soy sauce, pepper, sugar and vegetarian oyster sauce, and continue to stir-fry for two minutes, mixing well.